Photo Gallery
Shrimp Tempura
Steak Teriyaki
Crazy Red Snapper
King of the Sea
Thai Cashew Nuts
Fried Rice
Green Curry with Chicken
Pad Thai
Thai Spicy Basil
THAI SAUTEED
All dished can be served with your choice of:
Vegetables/Tofu – $11.00, Chicken – $12.00, Beef – $13.00, Shrimp – $15.00, Duck/Seafood – $19.00
- Garlic SauceSauteed with fresh garlic sauce on a bed of steamed mixed vegetables
- Thai Ginger SauceSauteed fresh ginger, onions, scallions, celery, carrots, and bell pepppers
- Thai Cashew NutsSauteed cashew nuts, bell peppers, carrots, and scallions
- Thai Spicy BasilSauteed with fresh chili sauce, bell peppers, onions, and basil leaves
- Orange Chicken$11.00Lightly battered chicken with scallions, bell peppers, and orange zest. Served with steamed broccoli
NOODLES AND FRIED RICE
All dished can be served with your choice of:
Vegetables/Tofu – $11.00, Chicken – $12.00, Beef – $13.00, Shrimp – $15.00, Combo – $17.00
- Pad ThaiStir fried noodles with egg, bean sprouts, and ground peanuts
- Pad See EwStir fried thick rice noodles in sweet soy sauce, egg, and broccoli
- Spicy Basil NoodleStir fried rice noodles in a special basil sauce with egg, onions, bell peppers, and basil leaves
- Fried RiceStir fried rice egg, onions, and scallions
- Hawaiian Fried RiceStir fried rice with yellow curry, bell pepper, egg, onions, raisins, cashew nut and pineapple chunks
THAI CURRY
All dished can be served with your choice of:
Vegetables/Tofu – $12.00, Chicken – $13.00, Beef – $14.00, Shrimp – $15.00, Duck/Seafood – $19.00
- Red or Green CurryRed or green curry paste, coconut milk, bell peppers, bamboo shoots, and basil leaves
- Panang CurryLightly sweet panang curry paste, bell peppers, string beans, and coconut milk
- Massaman CurryMassaman curry paste, coconut milk, potatoes, cashew nuts
SPECIALTY ENTREES
- Eggplant Hotpepper$12.00Lightly fried eggplant topped with sauteed fresh chili sauce, onions, bell peppers, and basil leaves
- Snapper on Fire$17.00Deep fried red snapper filet on top of steamed vegetables with chopped garlic and sweet chili sauce
- Sea Bass Ginger Sauce$19.00Steamed sea bass with green onions and shitake mushrooms served with fresh ginger sauce
- Kang Ped Yang$19.00Roasted duck with red curry, pineapple, bamboo, tomatoes, bell peppers, and basil leaves
- Soft Shell Crab Basil$20.00Deep fried soft shell crab topped with sauteed fresh chili sauce, bell peppers, onions, and basil leaves
- King of the Sea$25.00Lobster, shrimp, mussels, scallops, and squid sauteed with chili paste, onions, scallions and red bell peppers
- Pad Thai Supreme$25.00Lobster tail, shrimp, mussels, scallops, and squid stir fried with rice noodles in Pad Thai sauce, egg, bean sprouts, scallions, and ground peanuts
- Crazy Snapper (Whole Fish)Market PriceDeep fried whole red snapper, topped with chopped garlic, onions, red and green bell peppers, basil, and sweet chili sauce
JAPANESE ENTREES